I always liked cooking – not the kind that is forced upon by society as a ‘women’s’ thing, or the kind that you want to do seven days a week. My generation – my friends and family – have enjoyed the luxury of eating out every once in a while. But many of us, especiallyContinue reading “I’m cooking like I’ve never cooked before – adventures in the new land”
Tag Archives: kitchen
Interview with Zero-Waste Chef Anne Marie Bonneau
Can you go zero-waste? Anne-Marie did!
Here come new ideas to green the kitchen
Introducing the Edible Spoon Maker, the savior. Not. It’s not the edible spoon by itself that can save the world. It is the idea that we can make something like this will – something that doesn’t create waste or strain our limited resources or pollute our environment. If we can make edible spoons, we can makeContinue reading “Here come new ideas to green the kitchen”