What’s for dinner? A complex food system for the complex world.
I always liked cooking – not the kind that is forced upon by society as a ‘women’s’ thing, or the kind that you want to do seven days a week. My generation – my friends and family – have enjoyed the luxury of eating out every once in a while. But many of us, especiallyContinue reading “I’m cooking like I’ve never cooked before – adventures in the new land”